Vegetarian Moussaka
In keeping with the theme of Lent, we decided to take a traditional Greek dish, Moussaka, and make it vegetarian! We didn’t just omit the...
Paximathakia
Paximathakia are a twice baked cookie, similar to biscotti, or hard rusk-style savory bread, served as thick slices. Here we make a very simple sweet cookie version perfect with coffee...
Zucchini Hash Browns
A quick video recipe on making delicious hash browns with zucchini instead of potatoes!
Greek Quiche
Since one of the Greek Sisters (Joanna) is a vegetarian, she’s always coming up with ways to make Greek dishes without meat. This recipe takes...
Kourabiedes
Kourabiedes are popular Greek shortbread style butter cookies, covered in powdered sugar and quite popular for the holidays. We are providing a super simple recipe that’s vegetarian but definitely delicious...
White Bean Soup with Spiced Brown Butter
Just in time for Christmas, this delicious white bean soup is the perfect answer to a cold winter’s evening. It is savory, filling, and best of all, healthy! We’ve enjoyed...
Greek Yogurt Pancakes
Using Greek yogurt anywhere and everywhere isn’t really a new concept for us, we’ve been doing it for as long as we can remember. But in a casual conversation the...
Avgolemono (Greek Egg Lemon) Soup
Avgolemono soup is the most famous of Greek soups. Come to think of it, is there any other? Growing up our mother made this soup on a very regular basis....
Stuffed Eggplants | Papoutsakia
It was always a special treat for us when our Cretan mom would make “papoutsakia” which translates into “small shoes”. We imagine their size, shape...
Peppers Stuffed with Feta
We have some great recipes for stuffed peppers (and more coming up in the near future), but we wanted to do something on a smaller and simpler scale. These peppers...
Fried Broccoli Patties
We absolutely love broccoli in every way, shape, and form, but mixing it up and throwing it in the frying pan is a little bit of a guilty pleasure we...