Melitzanosalata
The translation of melitzanosalata literally means “eggplant salad” but this dish is more of a dip or spread than it is a salad. There are two variations of this delicious...
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Greek Mac & Cheese
This wonderfully herby butter gives festive greens loads of flavour, and you can prep it in advance. This wonderfully herby butter gives festive greens loads of flavour, and you can...
Avgolemono (Greek Egg Lemon) Soup
Avgolemono soup is the most famous of Greek soups. Come to think of it, is there any other? Growing up...
Stuffed Eggplants | Papoutsakia
It was always a special treat for us when our Cretan mom would make “papoutsakia” which translates into “small shoes”....
Peppers Stuffed with Feta
We have some great recipes for stuffed peppers (and more coming up in the near future), but we wanted to do something on a smaller and simpler scale. These peppers...
Fried Broccoli Patties
We absolutely love broccoli in every way, shape, and form, but mixing it up and throwing it in the frying pan is a little bit of a guilty pleasure we...
Santorini Flowers
A beautiful view through the trees and flowers of Santorini
Ancient Greeks doing the dishes
If you ever wondered how ancient Greeks washed their dishes, now you know! 🙂
Greek Summertime Bruschetta
We love this appetizer because it’s always enjoyable and super easy to make. We basically use “paximadia” or rusks — twice-baked bread. You can make your own paximadia by drying...
Greek-Style Summer Salad with Feta
This is a Greek salad modified a bit to make it super simple with ingredients that are usually on hand. We make this version almost every night during the summer...
Baked Lemon Garlic Tilapia
This easy Spicy Lemon Garlic Baked Tilapia takes all of 5 minute of preparation time before you put it in...
Basic Vinaigrette
We were lucky to grow up surrounded by great cooks in our family and neighbors and friends. Our mom Maria...
Halloumi & Basil Flatbread
Watch this quick video recipe demonstrating how to make a Halloumi cheese and basil flatbread. Simple, quick, and delicious!
Key to making great salads
We were lucky to grow up surrounded by such great cooks in our family and neighbors and friends. Our mom...
Use more olive oil!
We can’t stress this enough! Olive oil is the greatest thing to come from Greece (we will gladly argue this opinion...
Spanakopita Spinach Pie
Here is our favorite, easy to make spanakopita (spinach pie) recipe that was taught to Joanna by one of her favorite people, Lisa, who has been making this recipe for...
Greek Inspired Salsa & Guacamole
We had some pepperoncini, cucumber and feta in the fridge that we wanted to use up and with Cinco de Mayo around the corner, we decided instead of making a...