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Watermelon Feta Salad

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Ingredients

Adjust Servings:
1 large watermelon, cubed
1/2 cup crumbled feta cheese
1/4 cup chopped mint leaves
1/4 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon honey
1/2 teaspoon salt
1/4 teaspoon black pepper

Watermelon Feta Salad

A perfect light summer meal or refreshing appetizer!

Features:
  • Gluten Free
  • Vegetarian
  • 15
  • Serves 4
  • Easy

Ingredients

Summary

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This salad is perfect for a light summer meal or as a refreshing appetizer. The sweetness of the watermelon and the saltiness of the feta cheese are a perfect combination, and the mint adds a touch of freshness.

Steps

1
Done

In a large bowl, combine the watermelon, cucumber, feta cheese, and mint leaves.

2
Done

In a small bowl, whisk together the olive oil, red wine vinegar, honey, salt, and pepper.

3
Done

Pour the dressing over the salad and toss to coat.

4
Done

Serve immediately.

Greek Sisters

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Tourlou (Vegetable Stew)
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Traditional Moussaka
previous
Tourlou (Vegetable Stew)
next
Traditional Moussaka